Appetizers
Fresh Jumbo Shrimp Cocktail
$16.95Charcoal Broiled Shrimp En Brochette
$18.95Saganaki - Flamed at your Table
$9.95Chopped Chicken Livers
$9.95Barbecue Baby Back Ribs (half slab)
$15.95Charcoal Broiled with Tom's Special Barbecue Sauce
Oysters Rockefeller
$18.95Baked Clams De Jonghe
$14.95Shrimp De Jonghe
$17.95Raw Oysters
$17.95(In a Half Shell)
Cherrystone Clams
$12.95(In a Half Shell)
Soup & Salads
Dinner Salad dressings include our three "Original Recipe" dressings, French Dressing, Russian Dressing, Creamy Garlic Dressing (you may blend them together too), Vinegar and Oil Dressing, Creamy Bleu Cheese Dressing +$2.00, Crumbled Bleu Cheese on top +$2.00, and Sliced Tomato +$2.00
Soup of the Day (Cup)
$3.00Soup of the Day (Bowl)
$6.00Dinner Salad
$7.00Caesar Salad
$9.95With Entree $3.00 Extra
Greek Salad
$10.95With Entree $4.00 Extra
Chicken Caesar Salad
$14.95Romaine Lettuce Tossed with Our Caesar Dressing, Topped with Grilled Marinated Chicken Strips, Croutons & Parmesan Cheese.
Shrimp Louis
$17.95Shrimp on a Salad Bed, Hard Boiled Egg, Asparagus Tips and Capers, Served with a Side of Russian Island Dressing.
Sandwiches & Lunch Specials
All Sandwiches Are Served with Fries
Add a Salad: · Dinner Salad $3.00 · Grecian Salad $4.00 · Caesar Salad $4.00
That Famous Tom's Burger
$14.958 oz. Freshly Ground Tenderloin Beef on Dark Rye or Bun, Lettuce, Tomato, and Raw Onion. Cheese +$1.00
French Dip
$13.95Tender Roast Beef on Vienna Roll with Cup of Au Jus
Rib Eye Steak Sandwich
$22.95Open Face on Dark Rye Bread with Au Jus.
Philly Steak Sandwich
$13.95Beef Tenderloin Strips with grilled onions, green peppers, topped with Mozzarella cheese.
Char-Chicken Breast
$14.95Twin Breasts on a bun with Melted Mozzarella Cheese, Lettuce, Sliced Tomato, Raw Onion.
Cajun Chicken Breast
$14.95Twin Breasts on a bun with Lettuce, Sliced Tomato, Raw Onion.
Filet Mignon Sandwich
$32.95Open Face on Dark Rye Bread with Au Jus.
Baked Ruben Sandwich
$14.95Thinly Sliced Corned Beef, Sauerkraut, and Melted Swiss Cheese on Dark Rye.
Entrees
All entrees include the following: soup of the day or our salad bowl. Blend your own salad with our three distinctive "original recipe" dressings: french dressing (our favorite), russian cream (a sweet dressing that blends well with our french, or sweet and sour dressing (lots of garlic and blends well with either of above). With bleu cheese, add $2.00. Add sliced tomatoes for $2.00. Entrees also include an Idaho russet potato, baked in our own designed charcoal oven, and our famous cheese & chive sauce - a delicious topping for the baked potato.
King Cut Prime Rib of Beef (Tom's Cut)
$38.95Queen Cut Prime Rib of Beef
$36.95King Filet Mignon
$50.95Queen Filet Mignon
$41.95Bone-In Rib-Eye Steak
$53.95T-Bone Steak (featured on Chicago's Best!)
$52.95New York Cut Strip Steak
$46.95Chopped Tenderloin Steak
$20.95Freshly Ground Beef (Filet Mignon)with our Original Seasoning.
Tenderloin Beef en Brochette
$29.95With Tomato, Onion and Green Pepper on Skewer
Lamb Chops with Mint Jelly
$56.95Athenian Style Lamb Chops
$57.95Pork Chops with Applesauce
$22.95Athenian-Style Pork Chops
$23.95Charcoal-Broiled Half Chicken
$20.95Athenian-Style Half Chicken
$21.95Barbecue Baby Back Ribs (full slab)
$27.95With Tom's Special Barbeque Sauce
Seafood
Succulent Twin Lobster Tails
Market PriceSpecially Prepared in Melted Butter
Steamed Alaskan King Crab Legs
Market PriceWith Lemon Butter Sauce
Surf & Turf
Market PriceFilet Mignon and Lobster Tail
Shrimp De Jonghe
$29.95English Dover Sole (Broiled)
Market Pricewith Almondine Butter
Broiled Fillet of Salmon
$26.95with Vegetables, Chef Style or Blackened with Spices
Broiled Fillet of Orange Roughy
$26.95with Almondine Butter and Vegetables
Sides
Bowl of French Fries
$7.00Charcoal Broiled Bermuda Onions
$5.00Asparagus Tips
$7.00Charcoal Broiled Skewered Mushrooms
$6.00Vegetable of the Day
$4.00Baked Potato
$4.00
Desserts
Tom's Famous Brandy Ice
$15.00a tower of vanilla ice cream mixed with brandy and liqueurs
Cream de Menth Parfait
$10.00Vanilla ice cream & whipped cream topped with Cream de Menth Liqueur
Seasonal Fresh Fruit Ripieni Sorbetto
$7.95served in natural fruit shell: lemon, coconut, pineapple
Sundae - Small
$5.00strawberry or chocolate
Sundae - Large
$6.50strawberry or chocolate
Ice Cream and Sherbert
$4.50Vanilla, Butter Pecan, Spumoni, Peppermint, Rainbow Sherbert
Cheesecake
$5.95Cakes By the Slice
$6.95Chocolate, Carrot
Cannoli
$4.50Tiramisu
$7.95Cake for any Occasion
$10.95