Appetizers

• Saganaki

  $7.95

  Flamed at Your Table

• Oysters Rockefeller

  $14.95

• Raw Oysters (In a Half Shell)

  $12.95

• Baked Clams De Jonghe

  $12.95

• Shrimp De Jonghe

  $15.95

• Cherrystone Clams (In a Half Shell)

  $11.95

• Chopped Chicken Livers

  $8.95

• Fresh Jumbo Shrimp Cocktail

  $14.95

• Charcoal Broiled Shrimp En Brochette Cocktail

  $17.95

• Canadian Baby Bar-B-Q Ribs, Full Slab

  $20.95

• Soup of the Day

  Cup $3.00
  Bowl $6.00

Late Evening Suggestions

• That Famous Tom's Burger

  $11.95

  8 oz. Freshly Ground Beef (Filet Mignon) on Dark Rye or bun, Sliced Tomato, Lettuce, Raw Onions and a Baked Potato.
  With Cheese +$1.00

• French Dip

  $12.95

  Thin Slices of Roast Beef on Vienna Roll With a Cup of Au Jus and a Baked Potato.

• Butt Steak Sandwich

  $18.95

  On Dark Rye Bread With a Baked Potato

• Charcoal Broiled Marinated Chicken Breast on a Bun

  $12.95

  Topped with Melted Mozzarella Cheese and Garnish, Served with a Baked Potato.

• Cajun Chicken Breast

  $12.95

  On a Bun with a Baked Potato

• Rib Eye Steak Sandwich

  $20.95

  On Dark Rye Bread with a Baked Potato.

• Filet Mignon Sandwich

  $27.95

  On Dark Rye Bread with a Baked Potato.

Salads

• Chicken Caesar Salad

  $13.95

  Romaine Lettuce Tossed with Our Caesar Dressing, Topped with Grilled Marinated Chicken Strips, Homemade Croutons & Grated Parmesan Cheese.

• Plain Caesar Salad

  $8.95

  With Dinner $3.00 Extra

• Grecian Style Salad

  $9.95

  With Dinner $4.00 extra

• Tomato & Onion Salad

  $8.00

  With Dinner $3.00 Extra

• Dinner Salad

  $7.00

Entrees

All entrees include the following: soup of the day or our salad bowl (all you can eat). Blend your own salad with our three distinctive "original recipe" dressings: french dressing (our favorite), russian cream (a sweet dressing that blends well with our french, or sweet and sour dressing (lots of garlic and blends well with either of above). With bleu cheese, add $2.00. Add sliced tomatoes for $2.00. Entrees also include an Idaho russet potato, baked in our own designed charcoal oven, and our famous cheese & chive sauce - a delicious topping for the baked potato.

• Tournedos Béarnaise

  $32.95

  Twin Filets sautéed in Red Wine, Served over Bordelaise Sauce, Crowned with Artichoke Hearts, Topped with Béarnaise

• Extra Cut Prime Rib (Tom's Cut) Au Jus

  $33.95

• Queen Cut Prime Rib of Beef, Au Jus

  $31.95

• Bone-In Rib-Eye Steak

  $37.95

• Tom's Top Sirloin Butt Steak

  $25.95

• Charcoal Broiled Canadian Baby Ribs

  $25.95

  With Tom's Special Barbeque Sauce

• Queen Filet Mignon

  $31.95

• King Filet Mignon

  $33.95

• Queen Butt Steak

  $23.95

• Tenderloin Beef en Brochette

  $22.95

  With Tomato, Onion and green pepper, on Skewer

• New York Cut Sirloin Strip Steak

  $33.95

• Prime T-Bone Steak

  $39.95

• Lamb Chops with Mint Jelly

  $40.95

• Athenian Style Lamb Chops

  $41.95

• Center-Cut Pork Chops with Applesauce

  $21.95

• Athenian Style Center Cut-Cut Pork Chops

  $22.95

• Charcoal Broiled Chicken

  $19.95

  Barbeque Sauce, Fresh from the Farm

• Athenian Style Half Chicken

  $20.95

• Chopped Tenderloin Steak

  $19.95

  Freshly Ground Beef (Filet Mignon), Our Original Seasoning

• Baby Beef Liver

  $18.95

  With Charcoal Broiled Bermuda Onions

• Asparagus Tips

  $6.00

• Charcoal Broiled Skewered Mushrooms

  $6.00

• Charcoal Broiled Bermuda Onions

  $5.00

Seafoods

• Fresh Filet of Tilapia

  $24.95

  Blackened or Broiled, with vegetable

• Fresh Filet of Atlantic Salmon

  $24.95

  Blackened or Broiled, with Vegetable and a Wedge of Lemon

• Broiled Orange Roughy, Almondine

  $24.95

  With Vegetable

• Shrimp De Jonghe

  $25.95

• English Dover Sole Broiled, Almondine

  $43.95

  With Lemon Butter Sauce

• Steamed Alaskan King Crab Legs

  Market Price

  With Lemon Butter Sauce

• Surf & Turf

  Market Price

  Filet Mignon and Lobster Tail

• Succulent Twin Lobster Tails

  Market Price

  Specially Prepared in Melted Butter

Desserts

• Ripieni: Season Fresh Fruit Sorbetto in Natural Fruit Shell

  $7.95

• Tiramisu

  $7.95

• Chocolate Cake

  $5.95

• Cheesecake

  $5.95

• Ice Cream

  $4.50

• Cannoli

  $4.50

• Tom's Brandy Ice

  $14.00

• Sundae - Small

  $5.00

• Sundae - Large

  $6.50

• Sherbet

  $4.50

• Cake for any Occasion

  $8.00

Beverages

• Coffee

  $2.25

• Brewed Decaffeinated Coffee

  $2.25

• Tea

  $2.25

• Cappuccino

  $4.00

• Espresso

  $3.75