Our Menu
Our Favorites Menu

T-BONE STEAK
Featured on Chicago’s Best
$54.95

KING FILET MIGNON
$53.95

FLAMING SAGANAKI
Flamed at Your Table
$13.95

JUMBO SHRIMP COCKTAIL
Fresh
$19.95
Appetizer Menu
JUMBO SHRIMP COCKTAIL
$19.95
SHRIMP EN BROCHETTE
$20.95
FLAMING SAGANAKI
$13.95
CHOPPED CHICKEN LIVER
$9.95
RAW OYSTERS half shell
$17.95
BABY BACK RIBS- 1/2 slab
$16.95
OYSTER ROCKEFELLER
$19.95
BAKED CLAMS DE JONGHE
$14.95
SHRIMP DE JONGE
$17.95
RAW CLAMS half shell
$12.95
Entrees Menu
All Entrees Include · Baked Potato · Cheese & Chives Sauce (a delicious topping for the baked potato)
And Soup of the Day or Dinner Salad
Please order your steak according to how you want the center to be cooked:
Well Done: Grey, Hot Center;
Medium Well: Grey/Pink, Hot Center Medium: Pink, Hot Center;
Medium Rare: Red, Warm Center; Rare: Red, Cool Center
KING CUT PRIME RIB OF BEEF
$46.95
QUEEN CUT PRIME RIB OF BEEF
$43.95
KING FILET MIGNON
$53.95
QUEEN FILET MIGNON
$44.95
BONE IN RIBEYE STEAK
$55.95
NEW YORK STRIP STEAK
$48.95
T-BONE STEAK
Featured on Chicago’s Best
$54.95
CHOPPED TENDERLOIN STEAK
$22.95
LAMB CHOPS
with mint jelly
$59.95
ATHENIAN LAMB CHOPS
$62.95
CENTER CUT PORK CHOPS (2)
$27.95
ATHENIAN PORK CHOPS (2)
$29.95
BABY BACK RIBS
Full Slab
$29.95
ATHENIAN CHICKEN
$28.95
CHARBROILED HALF CHICKEN
$26.95
TENDERLOIN BEEF BROCHETTE
$31.95
TOURNEDOS BEARNAISE
$44.95
Seafood Entrees
SUCCULENT TWIN LOBSTER TAILS
$89.95
SURF & TURF
$88.95
SHRIMP DE JONGE
$29.95
ENGLISH DOVER SOLE
$58.95
SALMON FILLET
$29.95
ORANGE ROUGHY FILLET
$29.95
Sides
SAUTEED ONIONS
$5.00
SAUTEED VEGETABLES OF THE DAY
$4.00
ASPARAGUS
$8.00
BAKED POTATO
$4.00
SAUTEED MUSHROOMS
$7.00
FRENCH FRIES
$7.00
Sandwiches
All Sandwiches come with fries- may sub for a baked potato
Add a Salad: Dinner Salad $3.00 – Greek Salad $5.00 – Caesar Salad $5.00
THE FAMOUS TOM’S BURGER
$15.95
FILET MIGNON SANDWICH
$24.95
RIB-EYE STEAK SANDWICH
$25.95
CHAR-CHICKEN SANDWICH
$15.95
TOM’S PATTY MELT
$16.95
FRENCH DIP
Roast Beef w/ Au Jus
$15.95
Soups and Salads
Our Famous Dinner Salad Carousel· French Dressing · Russian Dressing · Creamy Garlic Dressing
Vinegar & Olive Oil Dressing · Creamy Bleu Cheese Dressing + $2 · Crumbled Bleu Cheese on top + $2 · Sliced Tomato + $2
SOUP OF THE DAY
CUP $3.00 BOWL $6.00
CAESAR SALAD
$11.95
CHICKEN CAESAR
$16.95
DINNER SALAD
$7.00
GREEK SALAD
$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
NOT all ingredients are listed. We are Not Responsible for the Loss or Exchange of Personal Articles.
Menu Prices are Subject to Change