Hors D'Oeuvres

Hors D'Oeuvres trays all include 50 pieces unless otherwise nothed.

  • Jumbo Shrimp Cocktail with Cocktail Sauce (50pcs)

    $175.00

  • Charcoal-Broiled Baby Back Ribs with Barbecue Sauce (3 full slabs)

    $95.00

  • Chicken Livers Wrapped with Bacon (50 pcs)

    $70.00

  • Meat Balls with Barbecue Sauce (50 pcs)

    $60.00

  • Italian Sausage (50 pcs)

    $70.00

  • Chicken Wings with Barbecue Sauce (50 pcs)

    $70.00

  • Gourmet Cheese Tray with Crackers (serves 12-14)

    $60.00

  • Antipasto Tray (serves 12-14)

    $70.00

Punch Bowl

Serves 50 drinks per bowl

  • Non Alcoholic Punch

    $85.00

  • Champagne Punch

    $95.00

  • Mixed Liqueurs/Liquors Punch

    $95.00

Wines and Champagnes

We offer a large selection of bottles for my wine list as well as our house bottles of wine

Cocktails

Any Cocktails and Liquors are Available; Private Bars also Available

Options:


  • RUN A TABĀ (Each Requested Drink Will Be Charged to Bill)

  • UNLIMITED COCKTAILS (OPEN BAR - Hourly Charges per Person for 50+ Guests)


Bartender Fee - $50

  • 2 Hour Service: Before and After Dinner

    $36.00

  • 3 Hour Service: Before and After Dinner

    $38.00

  • 4 Hour Service: Before and After Dinner

    $40.00

  • 5 Hour Service: Before and After Dinner

    $42.00

Entrees

All entrees include: soup of the day or our salad bowl served with our three distinctive "original recipe" dressings, Idaho russet potato, cheese and chive sauce (a delicious topping for the baked potato), rolls & butter, small sundae and coffee. Tax and service gratuities are added to each check.

  • King Cut Prime Rib of Beef Au Jus (Tom's Cut)

    $44.95

  • Queen Cut Prime Rib of Beef Au Jus

    $42.95

  • King Filet Mignon

    $56.95

  • Queen Filet Mignon

    $47.95

  • Bone-In Rib-Eye Steak

    $59.95

  • T-Bone Steak (featured on Chicago's Best!)

    $58.95

  • New York Cut Strip Steak

    $52.95

  • Center-Cut Pork Chops with Apple Sauce

    $28.95

  • Charcoal-Broiled Half Chicken

    $26.95

  • Charcoal-Broiled Chicken Breast

    $26.95

  • Roast Sirloin Beef & Chicken Combo

    $29.95

  • Tenderloin Beef En Brochette

    $34.95

  • Broiled Filet of Salmon with Lemon Butter Sauce

    $32.95

  • Broiled Filet of Orange Roughy with Lemon Butter Sauce

    $32.95

  • Succulent Twin Lobster Tails

    Market Price

  • Surf & Turf Filet Mignon and Lobster Tail

    Market Price

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