Flamed at Your Table
Charcoal Broiled with Tom's Special Barbecue Sauce.
Dinner Salad dressings include our three "Original Recipe" dressings, French Dressing, Russian Dressing, Creamy Garlic Dressing (you may blend them together too), Vinegar and Oil Dressing, Creamy Bleu Cheese Dressing +$2.00, Crumbled Bleu Cheese on top +$2.00, and Sliced Tomato +$2.00
With Entrée $3.00 Extra
With Entree $4.00 extra
Romaine Lettuce Tossed with Our Caesar Dressing, Topped with Grilled Marinated Chicken Strips, Croutons & Grated Parmesan Cheese.
(DON'T WORRY, WE OFFER THEM ALL DAY LONG)
All Late Evening Suggestions Are Served with Baked Potato
Add a Salad: Dinner Salad $3.00 · Grecian Salad $4.00 · Caesar Salad $4.00
8 oz. Freshly Ground Tenderloin Beef on Dark Rye or bun, Lettuce, Tomato, and Raw Onion.
Cheese +$1.00
Open Face on Dark Rye Bread with Au Jus
On Dark Rye Bread with Au Jus
Twin Breasts on a Bun with Melted Mozzarella Cheese, Lettuce, Sliced Tomato, and Raw Onion
Twin Breasts on a Bun with Lettuce, Sliced Tomato, and Raw Onion
Thin Slices of Roast Beef on Vienna Roll and Cup of Au Jus
All entrees include the following: soup of the day or our salad bowl. Blend your own salad with our three distinctive "original recipe" dressings: french dressing (our favorite), russian cream (a sweet dressing that blends well with our french, or sweet and sour dressing (lots of garlic and blends well with either of above). With bleu cheese, add $2.00. Add sliced tomatoes for $2.00. Entrees also include an Idaho russet potato, baked in our own designed charcoal oven, and our famous cheese & chive sauce - a delicious topping for the baked potato.
Freshly Ground Tenderloin Beef (Filet Mignon)
with Tom's Special Barbeque Sauce
with Tomato, Onion and green pepper on a Skewer
Twin Filet Mignon Medallions sautéed in Red Wine, Served over Bordelaise Sauce, Crowned with Artichoke Hearts, Topped with Béarnaise
Specially Prepared in Melted Butter
with Lemon Butter Sauce
Filet Mignon and Lobster Tail
with Almondine Butter
with Vegetable, Chef Style or Blackened with Spices
with Almondine Butter and Vegetables
Cognac is the Drink of Emperors and flavored with orange, you will enjoy the Grand drink that has been celebrated since the 19th century.
An Italian favorite to end a perfect gathering.
A rich and complex sweet wine with a plethora of balanced flavors and beautiful texture.
Original Irish Cream perfectly blended with chocolate Irish whiskey and spirits.
When you can’t decide between a drink or dessert
Coffee in a traditional Irish way.
a tower of vanilla ice cream mixed with brandy and liqueurs.
Vanilla ice cream & whipped cream topped with Cream de Menth Liqueur.
served in a natural fruit shell: lemon, coconut, pineapple
strawberry or chocolate
strawberry or chocolate
Vanilla, Butter Pecan, Spumoni, Peppermint, Rainbow Sherbert
Chocolate, Carrot