Appetizers

• Fresh Jumbo Shrimp Cocktail

  $19.95

• Charcoal Broiled Shrimp En Brochette

  $18.95

• Saganaki - Flamed at your Table

  $10.95

• Chopped Chicken Livers

  $9.95

• Barbecue Baby Back Ribs (half slab)

  $15.95

  Charcoal Broiled with Tom's Special Barbecue Sauce

• Oysters Rockefeller

  $19.95

• Baked Clams De Jonghe

  $14.95

• Shrimp De Jonghe

  $17.95

• Raw Oysters

  $17.95

  (In a Half Shell)

• Cherrystone Clams

  $12.95

  (In a Half Shell)

Soup & Salads

Dinner Salad dressings include our three "Original Recipe" dressings, French Dressing, Russian Dressing, Creamy Garlic Dressing (you may blend them together too), Vinegar and Oil Dressing, Creamy Bleu Cheese Dressing +$2.00, Crumbled Bleu Cheese on top +$2.00, and Sliced Tomato +$2.00

• Soup of the Day (Cup)

  $3.00

• Soup of the Day (Bowl)

  $6.00

• Dinner Salad

  $7.00

• Caesar Salad

  $9.95

  With Entree $3.00 Extra

• Greek Salad

  $10.95

  With Entree $4.00 Extra

• Chicken Caesar Salad

  $14.95

  Romaine Lettuce Tossed with Our Caesar Dressing, Topped with Grilled Marinated Chicken Strips, Croutons & Parmesan Cheese.

• Shrimp Louis

  $17.95

  Shrimp on a Salad Bed, Hard Boiled Egg, Asparagus Tips and Capers, Served with a Side of Russian Island Dressing.

Sandwiches & Lunch Specials

All Sandwiches Are Served with Fries
Add a Salad: · Dinner Salad $3.00 · Grecian Salad $4.00 · Caesar Salad $4.00

• Patty Melt

  $15.95

  Tom's famous burger on rye, grilled onion, and choice of cheese.

• That Famous Tom's Burger

  $14.95

  8 oz. Freshly Ground Tenderloin Beef on Dark Rye or Bun, Lettuce, Tomato, and Raw Onion. Cheese +$1.00

• French Dip

  $13.95

  Tender Roast Beef on Vienna Roll with Cup of Au Jus

• Rib Eye Steak Sandwich

  $22.95

  Open Face on Dark Rye Bread with Au Jus.

• Philly Steak Sandwich

  $13.95

  Beef Tenderloin Strips with grilled onions, green peppers, topped with Mozzarella cheese.

• Char-Chicken Breast

  $14.95

  Twin Breasts on a bun with Melted Mozzarella Cheese, Lettuce, Sliced Tomato, Raw Onion.

• Cajun Chicken Breast

  $14.95

  Twin Breasts on a bun with Lettuce, Sliced Tomato, Raw Onion.

• Filet Mignon Sandwich

  $32.95

  Open Face on Dark Rye Bread with Au Jus.

• Baked Ruben Sandwich

  $14.95

  Thinly Sliced Corned Beef, Sauerkraut, and Melted Swiss Cheese on Dark Rye.

Entrees

All entrees include the following: soup of the day or our salad bowl. Blend your own salad with our three distinctive "original recipe" dressings: french dressing (our favorite), russian cream (a sweet dressing that blends well with our french, or sweet and sour dressing (lots of garlic and blends well with either of above). With bleu cheese, add $2.00. Add sliced tomatoes for $2.00. Entrees also include an Idaho russet potato, baked in our own designed charcoal oven, and our famous cheese & chive sauce - a delicious topping for the baked potato.

 

• King Cut Prime Rib of Beef (Tom's Cut)

  $38.95

• Queen Cut Prime Rib of Beef

  $36.95

• King Filet Mignon

  $50.95

• Queen Filet Mignon

  $42.95

• Bone-In Rib-Eye Steak

  $53.95

• T-Bone Steak (featured on Chicago's Best!)

  $52.95

• New York Cut Strip Steak

  $46.95

• Chopped Tenderloin Steak

  $20.95

  Freshly Ground Beef (Filet Mignon)with our Original Seasoning.

• Tenderloin Beef en Brochette

  $29.95

  With Tomato, Onion and Green Pepper on Skewer

• Lamb Chops with Mint Jelly

  $57.95

• Athenian Style Lamb Chops

  $58.95

• Pork Chops with Applesauce

  $22.95

• Athenian-Style Pork Chops

  $23.95

• Charcoal-Broiled Half Chicken

  $20.95

• Athenian-Style Half Chicken

  $21.95

• Barbecue Baby Back Ribs (full slab)

  $27.95

  With Tom's Special Barbeque Sauce

Seafood

• Succulent Twin Lobster Tails

  Market Price

  Specially Prepared in Melted Butter

• Steamed Alaskan King Crab Legs

  Market Price

  With Lemon Butter Sauce

• Surf & Turf

  Market Price

  Filet Mignon and Lobster Tail

• Shrimp De Jonghe

  $29.95

• English Dover Sole (Broiled)

  Market Price

  with Almondine Butter

• Broiled Fillet of Salmon

  $27.95

  with Vegetables, Chef Style or Blackened with Spices

• Broiled Fillet of Orange Roughy

  $27.95

  with Almondine Butter and Vegetables

Sides

• Bowl of French Fries

  $7.00

• Charcoal Broiled Bermuda Onions

  $5.00

• Asparagus Tips

  $8.00

• Charcoal Broiled Skewered Mushrooms

  $7.00

• Vegetable of the Day

  $4.00

• Baked Potato

  $4.00

Desserts

• Tom's Famous Brandy Ice

  $15.00

  a tower of vanilla ice cream mixed with brandy and liqueurs

• Cream de Menth Parfait

  $10.00

  Vanilla ice cream & whipped cream topped with Cream de Menth Liqueur

• Seasonal Fresh Fruit Ripieni Sorbetto

  $8.00

  served in natural fruit shell: lemon, coconut, pineapple

• Sundae - Small

  $5.00

  strawberry or chocolate

• Sundae - Large

  $6.50

  strawberry or chocolate

• Ice Cream and Sherbert

  $4.50

  Vanilla, Butter Pecan, Spumoni, Peppermint, Rainbow Sherbert

• Cakes By the Slice

  $7.00

  Chocolate, Carrot, Cheesecake

• Cannoli

  $4.50

• Tiramisu

  $7.00

• Cake for Any Occasion

  $11.00